Wednesday, December 12, 2007

The Can-O-Champagne Campaign

Dear Tinkerbell,

As you know, Tink, I just launched the new "IT" drink. Champagne in a can is going to be EVERYWHERE! Based on the party in Tyrol, Rich Prosecco is going to be the hottest thing since Jell-O shots.

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And I was totally the brains behind the operation. I just used the age-old method I always use when starting the next hot, new trend: take something people already enjoy and cheapen it. In this case, I just took delicious and decadent Champagne, threw it in a can, added a plastic straw and a golden hue that would make a northern Jersey mobster's wife cringe and...Voila! You get the same revolutionary effect seen when Red Bull is added to Grey Goose, when sequins are added to silk, when clear is added to heels and when Ben Affleck is added to the cast of any movie. I'm a total genius.

For those with PhotoCrank

For the haters that don't

I can just see Tara Reid now...slouched on the sofa, picking a wedge, eating day old pizza and balancing a can of Rich Prosecco on her botched-lipo gut. Ka-Ching!

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